Blood n-3 fatty acid levels and total and cause specific mortality from 17 prospective studies
William S. Harris (Nature Communications, April 22, 2021)
n-3 Fatty Acid Biomarkers and Incident Type 2 Diabetes: An Individual Participant-Level Pooling Project of 20 Prospective Cohort Studies
Frank Qian, Andres V Ardisson Korat, Fumiaki Imamura (Diabetes Care, March 3, 2021)
Fatty Acids in the De Novo Lipogenesis Pathway and Type 2 Diabetes
Fumiaki Imamura, Nita Forouhi (PLOS Medicine, June 12, 2020)
Omega-6 Fatty Acids and Cardiovascular Disease and Mortality
Matti Marklund, Ulf Riserus (Circulation, April 11, 2019)
Very Long-Chain Saturated Fatty Acids and Type 2 Diabetes
Amanda Fretts, Rozenn Lemaitre (American Journal of Clinical Nutrition, April 4, 2019)
Dairy Fatty Acids and Type 2 Diabetes
Fumiaki Imamura, Nita Forouhi (PLOS Medicine, October 10, 2018)
Omega-6 Fatty Acids and Type 2 Diabetes
Jason Wu (The Lancet, October 11, 2017)
Omega-3 Fatty Acids and Coronary Heart Disease
Liana C. Del Gobbo, Dariush Mozaffarian (JAMA Internal Medicine, June 27, 2016)
Full List of Publications
(as of August 17, 2021)